How Plate Cast Iron Skillet Season

As part of the first season cast iron skillet plate Clean all machine oil factory, if its coated with it (not all) 2.i cooking oil used for the grid, but (usually lard try to iron my orther iron and carbon steel pans) a thin layer of oil around the pan 3.wipe (not liberal, like many methods YT / she brings to clustering and uneven ripening, very importantly, the first primer), as well as your painting processing wood, no matter how good the color is and how many hands you have, isChip is still there, if there is no sound basis. 4.i rely on gas mark 7 for 1 ½ hours -220c/400f top shelf without oven stickyness / jelly babies / leave sticky coating ect beautiful drive (which cool the fire) 5.i repeated five times end result beautiful patina black. Done. I cook some dishes mixed grill placed in it turned out perfect (nice non-stick)

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